Food Analysis
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The program is aimed at developing human resources for enhancing food security and harmonizing agricultural and food-related regulations and standards for labeling. The program also develops a suitable environment for improving food analytical technology through practical training and the introduction of appropriate equipment to food-related stakeholders in the ASEAN Region.

Implemented Activities & Program More Program

01.

Food Analysis Training Course under Partnership Program with National University of Laos (NUL)

26 - 30 June 2023
Vientiane - Lao PDR
Main Speakers
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+7
02.

Food Analysis Training Course under Partnership Program with Ministry of Agriculture, Forestry, and Fisheries of Cambodia (MAFF Cambodia) – Hands On Training

9 – 11 August 2023
Phnom Penh - Cambodia
Main Speakers
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03.

Food Analysis Course in Partnership with Universiti Putra Malaysia

19 - 22 September 2023
Department of Food Science and Technology, UPM
Main Speakers
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+6
04.

Special Seminar on Food Analysis “Prospective Foods for Well-being in Indonesia and Japan” in Partnership with IPB University 2023

11 September 2023
Faculty of Food Science and Technology, IPB University
Main Speakers
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+2
05.

Food Analysis Program in Partnership with IPB University 2023

24 - 28 July 2023
Faculty of Food Science and Technology, IPB University
Main Speakers
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+6
06.

Food Analysis Program with MAFF Cambodia 2023

15 - 17 May 2023
Faculty of Agroindustry, Royal University of Agriculture
Main Speakers
no speaker photo
speaker photo
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+5
07.

The Food Analysis Program with Kasetsart University (KU) 2023

24 - 26 April 2023
Department of Food Science and Technology, Kasetsart University
Main Speakers
no speaker photo
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+3
08.

Food Analysis Program with Kasetsart University 2022

26 - 28 October 2022
Faculty of Food Science and Technology, Kasetsart University
Main Speakers
no speaker photo
no speaker photo
no speaker photo
+6
09.

The Food Analysis Program with National University of Laos

7 - 11 November 2022
Faculty of Agriculture, National University of Laos
Main Speakers
no speaker photo
no speaker photo
no speaker photo
+10
10.

The Food Analysis Program with Ministry of Agriculture Forestry and Fisheries of Cambodia

11 - 14 October 2022
Faculty of Agroindustry, Royal University of Agriculture
Main Speakers
no speaker photo
no speaker photo
no speaker photo
+5

University Partner

Curriculum More Curriculum

Curriculum for FA KU 2022
Curriculum for FA KU 2022
Curriculum for FA VNUA 2022
Curriculum for FA VNUA 2022
Curriculum for FA UPM 2022
Curriculum for FA UPM 2022
Curriculum for FA MAFF Cambodia 2022
Curriculum for FA MAFF Cambodia 2022
Curriculum for FA IPB 2022
Curriculum for FA IPB 2022

Gallery

26 - 30 June 2023
Food Analysis Training Course under Partnership Program with National University of Laos (NUL)
9 – 11 August 2023
Food Analysis Training Course under Partnership Program with Ministry of Agriculture, Forestry, and Fisheries of Cambodia (MAFF Cambodia) – Hands On Training
19 - 22 September 2023
Food Analysis Course in Partnership with Universiti Putra Malaysia
11 September 2023
Special Seminar on Food Analysis “Prospective Foods for Well-being in Indonesia and Japan” in Partnership with IPB University 2023
24 - 28 July 2023
Food Analysis Program in Partnership with IPB University 2023
24 - 26 April 2023
The Food Analysis Program with Kasetsart University (KU) 2023
More gallery