Activities & Programs

Enhancement/improvement of the system for human resources development on Food Safety Management in the ASEAN Region

Home

Food Analysis

Activities & Programs

Food Analysis

Food Analysis Course in Partnership with Universiti Putra Malaysia

The 2nd Food Analysis Training Course in Partnership with Universiti Putra Malaysia (UPM) under the HRD Project – Phase 3 was successfully organized from 19 to 22 September 2023. The activity was implemented online and on-site, hosted by the Department…
Department of Food Science and Technology, UPM
19 – 22 September 2023
Main Speakers
Speaker photo
Speaker photo
Speaker photo
+6
Food Analysis

Special Seminar on Food Analysis “Prospective Foods for Well-being in Indonesia and Japan” in Partnership with IPB University 2023

The Special Seminar as a part of the Food Analysis Training Course in Partnership with IPB University (IPB) under the HRD Project – Phase 3 was successfully organized on 11 September 2023. The activity was implemented both online and on-site,…
Faculty of Food Science and Technology, IPB University
11 September 2023
Main Speakers
Speaker photo
Speaker photo
Speaker photo
+2
Food Analysis

Food Analysis Program in Partnership with IPB University 2023

The 2nd Food Analysis Training Course in Partnership with IPB University (IPB) under the HRD Project – Phase 3 was successfully organized from 24 to 28 July 2023. The activity was implemented both online and on-site, hosted by the Department…
Faculty of Food Science and Technology, IPB University
24 – 28 July 2023
Main Speakers
Speaker photo
Speaker photo
Speaker photo
+6
Food Analysis

Food Analysis Program with MAFF Cambodia 2023

The 2nd Food Analysis Training Course in Partnership with the Ministry of Agriculture, Forestry and Fisheries (MAFF) Cambodia under the HRD Project – Phase 3 was successfully organized from 15 to 17 May 2023. The activity was implemented both online…
Faculty of Agroindustry, Royal University of Agriculture
15 – 17 May 2023
Main Speakers
M
Speaker photo
Speaker photo
+5
Food Analysis

The Food Analysis Program with Kasetsart University (KU) 2023

The 2nd Food Analysis Training Course in Partnership with Kasetsart University (KU) under the HRD Project – Phase 3 was successfully organized from 24 to 26 April 2023. The activity was implemented both online and on-site, hosted by the Department…
Department of Food Science and Technology, Kasetsart University
24 – 26 April 2023
Main Speakers
M
Speaker photo
Speaker photo
+3
Showing 11 to 15 of 22 rows

Participation List

Partnership Program with Universities in ASEAN Region

More Details