Activities & Programs
Enhancement/improvement of the system for human resources development on Food Safety Management in the ASEAN Region
Food Analysis
Food Analysis Program in Partnership with IPB University 2023
The 2nd Food Analysis Training Course in Partnership with IPB University (IPB) under the HRD Project – Phase 3 was successfully organized from 24 to 28 July 2023. The activity was implemented both online and on-site, hosted by the Department…
Main Speakers
+6
Food Analysis
Food Analysis Program with MAFF Cambodia 2023
The 2nd Food Analysis Training Course in Partnership with the Ministry of Agriculture, Forestry and Fisheries (MAFF) Cambodia under the HRD Project – Phase 3 was successfully organized from 15 to 17 May 2023. The activity was implemented both online…
Main Speakers
M
+5
Food Analysis
The Food Analysis Program with Kasetsart University (KU) 2023
The 2nd Food Analysis Training Course in Partnership with Kasetsart University (KU) under the HRD Project – Phase 3 was successfully organized from 24 to 26 April 2023. The activity was implemented both online and on-site, hosted by the Department…
Main Speakers
M
+3
Food Analysis
Food Analysis Program with Kasetsart University 2022
The 1st Food Analysis Training Course in Partnership with Kasetsart University (KU) under the HRD Project – Phase 3 was successfully organized from 26 to 28 October 2022. The activity was implemented fully online and hosted by the Department of…
Main Speakers
M
D
D
+6
Food Analysis
The Food Analysis Program with National University of Laos
The 1st Food Analysis Training Course in Partnership with the National University of Laos (NUL) under the HRD Project – Phase 3 was successfully organized from 7 to 11 November 2022. The activity was implemented both online and on-site, hosted…
Main Speakers
M
D
D
+10
Participation List
Partnership Program with Universities in ASEAN Region