Activities & Programs
Enhancement/improvement of the system for human resources development on Food Safety Management in the ASEAN Region
Food Analysis
The Food Analysis Program with Vietnam National University of Agriculture
The 1st Food Analysis Program with Vietnam National University Agriculture was successfully conducted from 5 – 8 April 2022 in Faculty of Food Science and Technology of VNUA. The program was attended by 113 students consisting of 97 students, lecturers…
Main Speakers
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D
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+6
Food Analysis
The Food Analysis Program with National University of Singapore
The Food Analysis Course with the National University of Singapore (NUS) was held virtually from 29 November to 1 December 2021, conducted in the Department of Food Science and Technology. A total of 97 participants have participated which consist of…
Main Speakers
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D
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+7
Participation List
Partnership Program with Universities in ASEAN Region
