Schedule
Enhancement/improvement of the system for human resources development on Food Safety Management in the ASEAN Region
Food Value Chain
The 1st Partnership Program with Kasetsart University (KU), Project Year 2021 (FVC)
The FVC Training Course with Ku was held virtually from 23 – 27 August 2021, conducted in the Faculty of Agro-Industry. A total of 43 participants consist of 16 Master KU students from the Agro-Industrial Innovation & Management Program, Product…
Main Speakers
+5
Food Value Chain
The 1st Partnership Program with National University of Laos (NUL), Project Year 2021 (FVC)
The FVC Training Course with NUL was held from 26 – 30 July 2021 in a hybrid scheme, conducted in the Faculty of Agriculture, Department of Rural Economics, and Food Technology. A total 59 of bachelor stdents from Department of…
Main Speakers
+2
Participation List
Partnership Program with Universities in ASEAN Region