The 1st Food Value Chain Training Course in Partnership with Universiti Brunei Darussalam (UBD)

19 - 20 July 2022
Faculty of Science
The 1st Food Value Chain Training Course in Partnership with Universiti Brunei Darussalam (UBD)

The FVC Training Course with Universiti Brunei Darussalam (UBD) was virtually held from 19 to 20 June 2022. The Program was conducted in the Faculty of Science of UBD participated by a total of 50 participants, which consist of 15 students and staff of UBD and 29 students and staff from other higher educational institutes in the country (Universiti Islam Sultan Sharif Ali / UNISSA, Universiti Teknologi Brunei / UTB, Politeknik Brunei / PB, and Institute of Brunei Technical Education / IBTE).

A total of 7 experts from Japan’s Public-Private Sector have shared their knowledge and experience in the field of FVC which topic covered ICT/Smart Farming, Quality Control and Traceability, Agribusiness, Virtual Field Study, and the Restaurant Industry.

Main Speakers

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Mr. Katsuyoshi Watanabe
Cross Industry Business Unit Senior Manager, Fujitsu Japan Limited
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Prof. Mikio Umeda
Advisor Yanmar Agribusiness Co., Ltd. and Professor Emeritus Kyoto University
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Mr. Hiroshi Terunuma
Agriculture Cooperative Development Consultant, The Institute for the Development of Agricultural Cooperation in Asia (IDACA)
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Ms. Kaori Tadokoro
Seed to Harvest
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Prof. Hideo Shimazu
Senior Advisor NEC Solution Innovators, Ltd. and Project Professor Keio University
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Mr. Hisashi Nagahiro
General Manager Global HR Strategy Division, Yoshinoya Holdings Co., Ltd.
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Ms. Wirachapan Sutharat
Recruitment Manager Global HR Strategy Division, Yoshinoya Holdings Co., Ltd.