The 1st Partnership Program with Kasetsart University (KU), Project Year 2021 (FVC)

The FVC Training Course with Ku was held virtually from 23 – 27 August 2021, conducted in the Faculty of Agro-Industry. A total of 43 participants consist of 16 Master KU students from the Agro-Industrial Innovation & Management Program, Product Development Program, and Food Science & Technology of the Faculty of Agro-Industry as well as the School of Integrated Science and 1 international student at KU, 5 master students of Food Science and Technology from UBD, 5 bachelor students of food and Science and Technology from NUS, 17 participants from Agriculture entities